8 posts
Behind the Cork™ Reviews
The grapes used in the production of this Rioja Reserva come from a selection of vines of more than 30 years of age located in LAN’s Viña Lanciano estate. It is produced from 90% Tempranillo, 8% Graciano and 2% Mazuelo. It is fermented in small stai...
Read more →
Behind the Cork™ Reviews
Here’s yet another returning star to Behind the Cork™ - the Beronia Rioja Reserva. As we learned in last week’s post, “Reserva” means that a Rioja wine must undergo a minimum of three years of aging with at least one year in barrels and six months i...
Read more →
Grape Varieties
Last time we began looking at Barbera, a wine that in Italy has traditionally been produced as an inexpensive table wine to be enjoyed regularly with meals. It’s not been hailed as a great wine - there are other Italian wines that get that spotlight....
Read more →
Behind the Cork™ Reviews
This Barone Montalto Pinot Grigio is from the Valle del Belice in south-western Sicily, Italy. It is produced from 100% Pinot Grigio that is fermented for 15 days at 13-15°C. Maturation is conducted in stainless steel tanks to preserve its bright f...
Read more →
Grape Varieties
While Barbera is originally from Italy, it was brought to California by Italian immigrants in the 19th century. Much of it was originally grown in California’s Central Valley where it has been widely used as a blend component in mass-produced jug w...
Read more →
Behind the Cork™ Reviews
Vines on the Marycrest is located on 26 acres of steep hills in the Adelaida district of westside Paso Robles in California. Originally their land was an almond orchard with some old Zinfandel vines. It is now planted with Zinfandel, Tempranillo, an...
Read more →
Wine Regions
One of the most confusing subjects for American consumers is trying to understand wines from France. The wine labeling system in France is mostly based on region or appellation, not by the type of grape used to produce the wine. So, here are some b...
Read more →
Behind the Cork™ Reviews
This Art of Earth Montepulciano d’Abruzzo is a certified Organic wine. And it’s a 2019. Those two factors make this a very unusual wine. In a good way! First, this Art of Earth is a wine made from organic grapes. This is a small but growing category...
Read more →