5 posts
Behind the Cork™ Reviews
Vilarnau is a small artisanal handcrafted Cava house located just outside Barcelona Spain. This Cava is made the traditional way with 50% Macabeo, 35% Parellada and 15% Xarello. It is a dry Cava with soft fruity flavors. It is classified as a “Reser...
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Ever Wonder?
Well, maybe you haven’t ever wondered about the life cycle of a wine grape. Wine making is typically the process that gets all of the attention. And, yes, it’s amazing that grapes can be turned into such complex wines. The process of growing the grap...
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Behind the Cork™ Reviews
This red blend is 60% Grenache and 40% Syrah, in a traditional Rhone style. And the California Central Coast, Paso Robles and Santa Barbera, are doing tremendous Rhone blends. This one is full-bodied with big fruit flavors of plum, fig and blueberry...
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Winemaking
Last time we explored the life cycle of a grape vine and learned that they are perennials; they re-grow year-after-year. But, one of the more fascinating facts about grape vines has to do with how the flowers get pollinated. Most flowering plants de...
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Grape Varieties
Several years ago, while visiting northern California, I was served a glass of red wine from Amador County that made me do a double-take. When I asked what is was, I was told but the varietal didn’t mean anything to me. I ended up having another gla...
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