Cork is the traditional closure for a wine bottle. Yet one of its drawbacks is that it can actually cause a wine fault. And, have you ever had a bottle of wine that “had turned to vinegar?” Well both of these wine faults can ruin a bottle of wine. ...
Behind the Cork™ Wine of the Week - Cantina Del Grifone 1967 Red Blend ($6)
Looking for an attainable, affordable wine? You’ve come to the right place. Each week I feature just such a wine on the Behind the Cork™ Wine of the Week page of EverWonder...
Now that we’ve explored the natural cork, the technical cork and the synthetic cork, it’s time to address the twist-off cap. And don’t you think ‘twist-off’ sounds so much better than ‘screw cap?’ The twist-off wine seal has been around for at least...
In recent posts we learned that cork comes from the bark of the Cork Oak and that the foil capsule covering the cork was originally put into place to protect the cork from insects and rodents. So you might wonder is all this necessary today? Aren’t...
Last time we looked at where cork comes from and learned that it’s actually the bark of the Cork Oak tree. It is bark that can take 25 to 50 years to get to the point where it is usable for wine bottles and each tree can only be harvested every nine ...
During a visit to the Dry Creek Valley in Sonoma California, I stopped at the beautiful Ferrari-Carano winery. After tasting their wonderful wines, my server stated that walking their gardens was not to be missed. And while in the gardens, he said to...