Alto de la Ballena is a small winery founded by husband and wife Paula Pivel and Alvaro Lorenzo. They began its plantations in 2001 with first harvest in 2005 and the first wines were presented to th…
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Pisano is part of a group of small family wineries in Uruguay with an artisan tradition of making wines that reflect the character of the land and the people who make them. Pisano is located on the ‘R…
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Bodega Cerro del Toro is a Uruguayan wine project that was born in 2016 with the aim of producing high-quality wines in a privileged location on the Maldonado coast of Uruguay. The grapes for this Ta…
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Located in the hills eleven miles from the Atlantic Ocean, Bodega Garzón is close to Punta del Este, La Barra and Jose Ignacio in the Maldonado region of southern Uruguay. In 2018, they were named t…
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Nine miles away from the Atlantic Ocean, Alto de la Ballena is a small winery producing high-end wines from over 20 acres of vineyards in Uruguay. Starting vine plantations on a slope of Sierra de la …
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Red-blend wines are some of the best in the world. This is a red blend from Bouza, is produced in the southern region of Montevideo in Uruguay. The name, Monte Vide Eu, loosely translates to “I see a…
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Uruguay is home to a proud winemaking tradition in an unusual location, and a far cry from the desert-and Andes-dominated landscapes associated with most vineyard regions in the South America continen…
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This was a new one to me. I’d previously tried the Thomas Allen Cabernet Sauvignon, but wasn’t aware of their red blend. Thomas Allen is owned and operated by third generation wine grape growers, Tho…
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