Alta Vista was founded by Count Patrick d’Aulan, heir of more than 250 years of winemaking tradition. With an enterprising spirit, he arrived in Argentina in the 1990s looking for the best regions of …
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Since 1851, Bouvet Ladubay, in the Loire Valley, has been one of France’s greatest producers of méthode traditionnelle (naturally fermented in the bottle) sparkling wine. Founded in 1851 by Etienne …
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Château d’Aqueria is the largest estate of Tavel. It has been making wines in Tavel since the end of the 16th century. While Tavel is a specific wine region in France, the region only makes one highl…
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The first deed attesting to the existence of Château La Nerthe was signed on November 25, 1590, with its acquisition by the Tulle de Villefranche family. It was then a country house known as the Grang…
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The sun is finally shining, and there’s a hint of spring in the air. The season brings a fresh, vibrant energy that makes the world feel alive again. With warmer breezes, longer days thanks to dayligh…
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The Virginia Wine Governor’s Cup® Winning Red Wines As noted in a previous blog, a qualified team of judges sampled over 620 of the best Virginia wines, ciders and meads from across the Virgini…
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Marqués de Cáceres (Mar-kez Day Kass-er-rus) winery is located in Rioja Alta, Spain. It was founded in 1970 by the Forner family, an enterprising family that has been in the wine trade for five genera…
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Gaia, the Greek goddess of the Earth, has been the Bousquet family’s inspiration since founding the winery in 1997. According to Ancient Greek mythology, Gaia (Guy-uh) was one of the primordial deitie…
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GAIA [ɡâi̯.a], the Greek Goddess of the Earth, has been the inspiration of the Bousquet family since the founding of their winery in 1997 when they pioneered and cleared virgin land in the highlands o…
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Domaine Bousquet´s Organic varietal series comprises a blend of estate and purchased organic fruit from the Uco Valley in the high Andean foothills of Argentina. The grapes benefit from huge day/nig…
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